Salmon Tikka Dinner with Steamed Rice

Salmon Tikka Dinner with Steamed Rice

4.1 53 beoordelingen

Voorbereiding. 10min

Totaal 40min

4 portions

Ingrediënten

water for steaming
1000 g
basmati rice
280 g
fine sea salt
1 tsp
fine green beans topped and tailed
280 g
oil for greasing
1 tsp
fresh salmon fillets about 1.5 cm thick (500 g)
4
tikka paste
8 tsp

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Eiwitten 37.2 g

Calorieën 2427 kJ / 580 kcal

Vetten 21.3 g

Koolhydraten 59.8 g

Vindt u het leuk wat u ziet?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer u voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Indian Feast 10 recepten
VK en Ierland

Misschien vind je het ook leuk...

Korean-style Glazed Cod with Rice and Steamed Broccoli

30min

Olive Bread Rolls

2u.

Beef stew with Red Peppers and Potatoes

1u. 30min

Tropical Smoothie

5min

Smoked Haddock, Asparagus and Soft-boiled Egg on Toast

35min

Pasta with Spicy Prawns and Ginger

25min

Steamed Potato and Butternut Squash Pieces

25min

Chicken, Pepper and Steamed Vegetable Salad

45min

Beetroot and Berry Sorbet

5min

Red Berry Cheesecakes in Jars

4u.

Cleansing Fruit Smoothie

5min

Honey and Soy Cod with Rice and Vegetables

55min