Apparaten en accessoires
Salmon Tikka Dinner with Steamed Rice
Voorbereiding. 10min
Totaal 40min
4 portions
Ingrediënten
-
water for steaming1000 g
-
basmati rice280 g
-
fine sea salt1 tsp
-
fine green beans topped and tailed280 g
-
oil for greasing1 tsp
-
fresh salmon fillets about 1.5 cm thick (500 g)4
-
tikka paste8 tsp
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
37.2 g
Calorieën
2427 kJ /
580 kcal
Vetten
21.3 g
Koolhydraten
59.8 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Indian Feast
10 recepten
VK en Ierland
VK en Ierland
Misschien vind je het ook leuk...
Beef stew with Red Peppers and Potatoes
1u. 30min
Tropical Smoothie
5min
Pasta with Spicy Prawns and Ginger
25min
Steamed Potato and Butternut Squash Pieces
25min
Chocolate Chip Scones with Raspberry Jam
50min
Chicken, Pepper and Steamed Vegetable Salad
45min
Beetroot and Berry Sorbet
5min
Cleansing Fruit Smoothie
5min
Honey and Soy Cod with Rice and Vegetables
55min
Red Berry Cheesecakes in Jars
4u.
Olive Bread Rolls
2u.
Stuffed peppers with rice and tomato sauce
1u.