Apparaten en accessoires
Korean Style Pork Chops with Spicy Rice and Steamed Bok Choy
Voorbereiding. 45min
Totaal 1u. 5min
4 portions
Ingrediënten
Marinade
-
green onions trimmed, cut into pieces, plus extra to garnish6
-
garlic cloves3
-
ginger, fresh peeled30 g
-
orange juice115 g
-
soy sauce85 g
-
sesame oil60 g
-
Korean chilli paste (gochujang)30 g
-
brown sugar2 tbsp
-
black pepper, ground¼ tsp
-
pork chops, boneless thick cut (approx. 2 cm/1 in.)4
Spicy Rice
-
water995 g
-
white long-grain rice170 g
-
vegetable oil, to greaseonion to brush grill
Pork Chops and Steamed Bok Choy
-
baby bok choy halved570 g
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
1245 mg
Eiwitten
47 g
Calorieën
2192 kJ /
524 kcal
Vetten
17 g
Vezels
3 g
Verzadigd vet
4 g
Koolhydraten
45 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Tonkatsu with coleslaw, wasabi and dill dressing, potato wedges
50min
Oil Free Honey Soy Chicken Cubes
15min
Guangxi-Style Steamed Whole Chicken with Chives Sauce
1u. 5min
Pork Belly Cabbage Rice
45min
Sweet and sour pork ribs
40min
Korean Style Pork Chops with Spicy Rice and Steamed Bok Choy
1u. 5min
Ginger Pork
25min
Honey Garlic BBQ Pork Ribs
3u. 40min
Salisbury Steak TV Dinner
1u.
Southern Fried Chicken
50min
Beef Stew with Cauliflower Mash
2u.
Stir Fried Pork Belly Slices with Kimchi
30min