Apparaten en accessoires
Vietnamese Lemongrass Pork Strips
Voorbereiding. 5min
Totaal 30min
3 portions
Ingrediënten
-
pork shoulder fillets cut in thin strips300 g
-
salt¾ tsp
-
ground black pepper1 pinch
-
cooking oil20 g
-
garlic cloves smashed2
-
fresh lemongrass cut in thin slices1 stalk
-
water1 tsp
-
fish sauce1 tsp
-
light soy sauce1 tsp
-
dark soy sauce¼ tsp
-
sugar1 tsp
-
lime juice only1
-
bird's eye chilli (chilli padi) (optioneel) cut in thin slices1
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
893 mg
Eiwitten
18 g
Calorieën
1092 kJ /
261 kcal
Vetten
19 g
Vezels
0 g
Verzadigd vet
5 g
Koolhydraten
4 g
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High Temp. Asian Cooking
12 recepten
Internationaal
Internationaal
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