Ground Bison Meat

Ground Bison Meat

5.0 2 beoordeling

Voorbereiding. 5min

Totaal 35min

450 g

Ingrediënten

bison boneless chuck or shoulder, cut in pieces (3 cm), partially frozen (30-40 min.) (see Tip), divided
450 g
pork fat from butcher, cubed (3 cm) frozen (60 min.) (see Tip), divided
150 g

Moeilijkheidsgraad

gemakkelijk

Voeding per 450 g

Natrium 313.5 mg

Eiwitten 113 g

Calorieën 6018.7 kJ / 1438.5 kcal

Vetten 107.6 g

Vezels 0 g

Verzadigd vet 37.5 g

Koolhydraten 0 g

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