Apparaten en accessoires
Coleslaw (Thermomix® Cutter)
Voorbereiding. 10min
Totaal 10min
4 portions
Ingrediënten
-
white cabbage thickest part of the core removed, cut into 1–2 wedges that fit through feeder tube200 g
-
red onion (approx. ½ onion - optional)60 g
-
carrot trimmed and peeled100 g
-
green apple unpeeled, cored and cut into wedges (or cut to fit through feeder tube)100 g
-
sea salt to taste
-
ground black pepper to taste
-
mayonnaise (see Tips)3 tbsp
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
92.8 mg
Eiwitten
1.2 g
Calorieën
504.4 kJ /
120.6 kcal
Vetten
8.7 g
Vezels
2.9 g
Verzadigd vet
1.2 g
Koolhydraten
10.1 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Pickled zucchini (Thermomix® Cutter)
20min
Sauerkraut (Thermomix®️ Cutter)
168u. 35min
Mexican slaw (Thermomix® Cutter)
10min
Garlic and sage mash
30min
Chicken, spinach and leek risotto
30min
Coleslaw (Thermomix® Cutter, using modes)
10min
Quick sliced pickle (Thermomix® Cutter, using modes)
5min
Fennel, Celery and Green Apple Salad (TM5)
15min
Salsa verde
5min
Steamed rice
25min
Mini carrot and almond cakes
1u. 25min
Muffin pan chorizo frittatas
30min