Turkey pasta in a creamy mushroom sauce

Turkey pasta in a creamy mushroom sauce

4.5 69 beoordelingen

Voorbereiding. 15min

Totaal 45min

4 portions

Ingrediënten

vegetable oil
40 g
brown onion cut into eighths
1
skinless turkey breast fillet cut into strips (3 x 1 cm - see Tips)
400 g
button mushroom cut into halves or quarters
250 g
water plus extra to cook
150 g
sea salt plus extra to cook
1 tsp
Chicken stock paste (see Tips)
½ tsp
pouring (whipping) cream
200 g
cornflour
15 g
ground black pepper
½ tsp
Dijon mustard
2 tsp
dried pasta of choice
500 g
fresh chives chopped, to garnish
½ bunch

Moeilijkheidsgraad

gemiddeld

Voeding per 1 portion

Natrium 592.9 mg

Eiwitten 41.9 g

Calorieën 3867.5 kJ / 924.4 kcal

Vetten 37.9 g

Vezels 5.7 g

Verzadigd vet 14.5 g

Koolhydraten 102.8 g

Vindt u het leuk wat u ziet?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer u voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Smart cooking made easy with TM6 modes 29 recepten
Australië en Nieuw-Zeeland

Misschien vind je het ook leuk...

Taco Seasoning

5min

Mojito mocktail

5min

Steamed salmon with garlic butter, potatoes & Italian salad

45min

Whipped Feta

35min

Crunchy fish fingers (9 months+)

30min

Potato and porcini mushroom soup

30min

Quick gyros with tzatziki

30min

Mexican pulled pork

28u. 10min

Tear and share cheese and sunflower garlic bread

2u.

Portuguese Bread rolls (Pão de água)

2u. 50min

Marbled meringue gateau

2u. 35min

Pistachio and lemon curd cake

1u. 15min