Cauliflower Pockets and Red Cabbage Salad

Cauliflower Pockets and Red Cabbage Salad

4.2 5 beoordelingen

Voorbereiding. 20min

Totaal 45min

8 portions

Ingrediënten

Parmesan cheese cut into pieces
1 oz
cauliflower cut into pieces (1½-2 in.)
11 oz
yellow onions cut in halves
3 ½ oz
garlic cloves
2
olive oil
1 oz
fresh spinach leaves
3 ½ oz
heavy whipping cream
1 ½ oz
ground nutmeg
1 - 2 pinches
large eggs
3
salt plus 2-3 pinches
½ tsp
ground black pepper
1 - 2 pinches
pizza dough, store-bought rectangular, pre-rolled
19 ½ - 21 oz
fresh dill leaves only
6 sprigs
red cabbage cut into pieces
7 oz
green apple cored, with peel, cut into pieces (1 in.)
3 ½ oz
cucumber cut in pieces (1 in.)
3 ½ oz
vinegar
2 tbsp
sugar
2 tsp

Moeilijkheidsgraad

gemiddeld

Voeding per 1 portion

Natrium 278 mg

Eiwitten 12 g

Calorieën 1352 kJ / 323 kcal

Vetten 14 g

Vezels 2.5 g

Verzadigd vet 4 g

Koolhydraten 36 g

Vindt u het leuk wat u ziet?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer u voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Daily & Creative 30 recepten
Verenigde Staten

Misschien vind je het ook leuk...

Southwest Quinoa

40min

Kale Quinoa Green Goddess Salad (Bill Yosses)

1u. 20min

Pumpkin Chili

50min

Curried Couscous, Carrot and Chickpea Salad

15min

Broccoli Red Lentil Soup

30min

Cheesy Zucchini Pappardelle

50min

Lentil Mushroom Stroganoff

55min

Risotto with Spinach and Peas

30min

Steamed Eggplant and Ricotta Lasagna

1u. 25min

Stuffed Peppers with Herbed Quinoa

50min

Leek Pie

1u. 45min

Vegetarian Chili

50min