Apparaten en accessoires
Peeler Roasted Carrots with Mint and Thyme (TM5)
Voorbereiding. 5min
Totaal 30min
4 portions
Ingrediënten
-
extra virgin olive oil1 oz
-
garlic powder¼ - ½ tsp
-
paprika¼ tsp
-
salt¼ tsp
-
ground black pepper to taste
-
carrots large diameter, cut into uniform pieces (2 in.)28 oz
-
water divided39 oz
-
fresh mint leaves to garnish
-
fresh thyme leaves to garnish
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
293.7 mg
Eiwitten
1.9 g
Calorieën
607 kJ /
145.1 kcal
Vetten
7.4 g
Vezels
5.6 g
Verzadigd vet
1.1 g
Koolhydraten
19.3 g
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TM Basics - Blade Cover & Peeler
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