Apparaten en accessoires
Meat Sauce
Voorbereiding. 20min
Totaal 1u. 45min
14 portions
Ingrediënten
-
yellow onions cut into pieces4 oz
-
carrots cut into pieces2 oz
-
garlic cloves5
-
tomato paste1 tbsp
-
olive oil½ oz
-
dry red wine4 oz
-
4 oz waterbeef broth4 oz
-
canned crushed tomatoes (3 x 15 oz cans)45 oz
-
dried basil1 tsp
-
dried oregano1 tsp
-
dried thyme1 tsp
-
salt to taste1 tsp
-
ground black pepper¼ tsp
-
ground beef cut into pieces16 oz
-
spicy Italian sausages casings removed, cut into pieces7 oz
-
cooked pasta to serve
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
482.4 mg
Eiwitten
9.5 g
Calorieën
773.5 kJ /
184.9 kcal
Vetten
12.2 g
Vezels
2.1 g
Verzadigd vet
4.2 g
Koolhydraten
8.8 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Shrimp & Crab Linguine
25min
Brownie Brittle
40min
Meatballs with Tomato Sauce
45min
Confectioners Sugar
5min
Mixed Herbs Rice
35min
Super Green Juice
10min
Ground Coffee
5min
Basic White Long Grain Rice
35min
Braided Milk Bread
2u. 20min
Sautéing Chicken Strips
15min
Sautéing 16 oz Brussels Sprouts
30min
Beef Stroganoff
1u.