Apparaten en accessoires
Pulled Pork Burgers
Voorbereiding. 20min
Totaal 4u. 50min
6 portions
Ingrediënten
-
garlic cloves2
-
pork shoulder, boneless cut in 4-6 pieces, trimmed800 g
-
onions sliced110 g
-
fresh rosemary1 sprig
-
water225 g
-
apple cider vinegar170 g
-
½ vegetable stock cube (for 0.5 l)vegetable stock paste1 tsp
-
fine sea salt plus extra to taste½ tsp
-
barbecue sauce plus extra for serving510 g
-
ground black pepper to taste
-
green lettuce leaves for serving
-
hamburger buns6
-
red onion thinly sliced, for serving
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
847 mg
Eiwitten
27 g
Calorieën
1807 kJ /
432 kcal
Vetten
18 g
Vezels
2 g
Verzadigd vet
6 g
Koolhydraten
39 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Then. Now. Always.
50 recepten
VK en Ierland
VK en Ierland
Misschien vind je het ook leuk...
Bacon and Spinach Lasagne Rolls
1u.
Quick Gyros with Tzatziki
15min
Roast Potatoes with Rosemary and Garlic
1u. 10min
Beef and Beer Pie
1u. 40min
Spiced Roast Beef with Sun-dried Tomato Potato Purée and Red Wine Sauce
14u. 30min
Lamb Shoulder with Red Wine and Rosemary
14u. 50min
Stuffed Picnic Loaf
4u. 50min
Slow-cooked Hoisin Pulled Pork Buns with Pineapple Chutney
6u. 10min
Pulled Pork Buns
6u. 20min
Chocolate and Hazelnut Gelato - Gelato al cioccolato e nocciola
9u. 25min
Mini Minced Beef Pies with Steamed Vegetables
40min
Soy-glazed Chicken with Pak Choi
13u.