Chocolate bean cake with coconut butter cream frosting

Chocolate bean cake with coconut butter cream frosting

4.6 147 beoordelingen

Voorbereiding. 10min

Totaal 2u. 15min

12 slices

Ingrediënten

Chocolate bean cake

butter cut into pieces, plus extra for greasing
120 g
canned kidney beans rinsed and drained (approx. 250 g after draining)
400 g
water or coffee
1 tbsp
eggs
5
vanilla bean paste
1 tbsp
coconut sugar
180 g
cocoa powder
70 g
baking powder
1 tsp
bicarbonate of soda
1 tsp
salt
½ tsp

Coconut butter cream frosting

coconut sugar
200 g
milk
20 g
butter
80 g
vanilla bean paste
1 tsp
cocoa powder
1 ½ tbsp

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 slice

Natrium 402.7 mg

Eiwitten 6 g

Calorieën 1356.7 kJ / 323 kcal

Vetten 17 g

Vezels 3.3 g

Verzadigd vet 10.2 g

Koolhydraten 37.2 g

Vindt u het leuk wat u ziet?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer u voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Naturally Sweet 6 recepten
Australië en Nieuw-Zeeland

Misschien vind je het ook leuk...

Peanut butter brownie bliss balls (Post-natal)

1u. 10min

Raspberry whip

10min

Salmon and fennel risotto

30min

Gluten free shortbread

1u. 20min

Beetroot, feta and spinach quiche

1u. 40min

Chocolate mousse

1u. 10min

Steamed greens with lemon feta

20min

Mushroom and sun-dried tomato fettuccine

35min

Healthy chocolate mousse

10min

Sweet potato frittata with coriander chilli sauce

1u. 35min

Risoni with salmon and spinach

25min

Coconut rice pudding with banana

50min