Cold cut pork sausage

Cold cut pork sausage

4.6 14 beoordelingen

Voorbereiding. 15min

Totaal 1u. 30min

10 portions

Ingrediënten

garlic cloves
3
pork loin cut into pieces (3 cm), partially frozen
500 g
speck cut into pieces (3 cm)
200 g
sea salt
1 tsp
ground black pepper
1 tsp
yellow mustard seeds
1 tsp
dried mixed herbs to coat
1 - 3 tbsp
water
700 g

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 511.5 mg

Eiwitten 15.4 g

Calorieën 375.6 kJ / 89.4 kcal

Vetten 2.4 g

Vezels 1.8 g

Verzadigd vet 0.8 g

Koolhydraten 0.8 g

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Platter meats: Roulades, ballotines & more 8 recepten
Australië en Nieuw-Zeeland

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