Apparaten en accessoires
Savory Oatmeal with Sautéed Mushrooms
Voorbereiding. 15min
Totaal 45min
4 portions
Ingrediënten
-
large eggs cold4
-
water divided, plus extra to fill to 1 liter mark36 ½ oz
-
cremini mushrooms sliced5 oz
-
fresh shiitake mushrooms sliced5 oz
-
unsalted butter cold, in 1 cube1 oz
-
extra virgin olive oil½ oz
-
Swiss chard sliced into ribbons (approx. ½ in.)3 oz
-
soy sauce½ oz
-
old fashioned rolled oats7 oz
-
vegetable stock32 oz
-
salt to taste1 pinch
-
vinegar2 oz
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
891 mg
Eiwitten
17 g
Calorieën
1607 kJ /
384 kcal
Vetten
18 g
Vezels
7 g
Verzadigd vet
6 g
Koolhydraten
41 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Green Glow Cucumber-Pear Juice
5min
Warming Turmeric and Ginger Drink
10min
Crackers from Kale Juice Pulp
45min
Matcha Nice Cream
35min
French Onion Soup with Puff Pastry
55min
Coconut and Papaya Popsicles
4u. 10min
Carrot & Apple Cottontail Collins
10min
Sous-vide Scallops with Saffron Sauce
1u.
Kale (Stem) Juice
5min
Sautéed Cauliflower
25min
Strawberry, Pineapple Shrimp Cocktail
50min
Tropical Kale Smoothie
5min