Funky Roasted Veggies

Funky Roasted Veggies

4.2 21 beoordelingen

Voorbereiding. 15min

Totaal 45min

5 portions

Ingrediënten

turnips peeled, sliced and cut lengthwise into wedges (½ in.)
24 oz
Brussels sprouts halved
10 oz
head of cauliflower 24 oz (med. size), cut into bite-size florets
1
ground cumin
¾ tsp
smoked paprika
¾ tsp
cayenne pepper
¼ tsp
ground cinnamon
¼ tsp
kosher salt to taste
½ tsp
avocado oil
2 oz
2 oz extra virgin olive oil
fresh mint chopped
1 tbsp
chopped pecans
2 tbsp
chopped fresh parsley
1 tbsp
lemon zest only
1

Moeilijkheidsgraad

gemiddeld

Voeding per 1 portion

Natrium 369 mg

Eiwitten 12 g

Calorieën 1059 kJ / 253 kcal

Vetten 17 g

Vezels 5 g

Verzadigd vet 3 g

Koolhydraten 15 g

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