Pork and prawn dumplings

Pork and prawn dumplings

4.6 55 beoordelingen

Voorbereiding. 40min

Totaal 55min

12 portions

Ingrediënten

Dumpling wrappers

plain flour
75 g
egg yolk
1
water
25 g
salt
1 - 2 pinches

Pork and prawn filling

peeled raw prawns
80 g
piece fresh ginger peeled
1 cm
spring onion/shallot trimmed and cut into thirds
1
pork mince
100 g
sesame oil
1 tsp
Chinese cooking wine
1 tsp
light soy sauce
2 tsp
white pepper
1 - 2 pinches
cornflour plus extra for dusting
¼ tsp

Assembly

water plus extra for brushing
500 g

Moeilijkheidsgraad

gemiddeld

Voeding per 1 portion

Natrium 112.6 mg

Eiwitten 3.9 g

Calorieën 213 kJ / 50.7 kcal

Vetten 1.8 g

Vezels 0.2 g

Verzadigd vet 0.5 g

Koolhydraten 5 g

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Dinner for two 10 recepten
Australië en Nieuw-Zeeland

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