Apparaten en accessoires
Pork with Broccoli Pesto and Flatbreads
Voorbereiding. 30min
Totaal 40min
4 portions
Ingrediënten
Flatbreads
-
plain yoghurt350 g
-
strong white bread flour plus extra for dusting350 g
-
baking powder1 Tbsp
-
fine sea salt1 tsp
Broccoli Pesto
-
extra virgin olive oil30 g
-
garlic clove1
-
fresh red chilli halved, deseeded1
-
broccoli florets300 g
-
fine sea salt1 tsp
-
water1100 g
Pork
-
extra virgin olive oil60 g
-
garlic clove1
-
pork loin cut in pieces (3 cm)500 g
-
ground black pepper2 pinch
-
fine sea salt½ tsp
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
1649 mg
Eiwitten
32 g
Calorieën
3299 kJ /
788 kcal
Vetten
39 g
Verzadigd vet
9 g
Koolhydraten
76 g
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Autumn Dinners
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VK en Ierland
VK en Ierland
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