Sous-vide Porcini Mushrooms with Truffle and Parmesan

Italian Easter Bread

Cornbread

Baked Milk Bread with Pears and Walnut Crumble

French Herb Cream Cheese

Iced Tea with a Honey and Mint Syrup and Fruit Ice Cubes

Prawn Tempura Rolls

Fatayer with Cheese and Mint

Tropical Fruit Orange Cake

Orange and Pear Juice with Cinnamon

Steamed Lemon Cake

Seafood and Cream Cheese Rolls