Sambal Tumis Udang (Prawn Sambal)

Sambal Tumis Udang (Prawn Sambal)

4.5 51 beoordelingen

Voorbereiding. 5min

Totaal 30min

4 portions

Ingrediënten

medium-sized prawns whiskers removed, cleaned and deveined, patted dry with paper towel
500 g
cooking oil
100 g
dried chillies deseeded, soaked to soften
30 g
shallots
100 g
garlic cloves
4
shrimp paste (belacan)
20 g
water
50 g
palm sugar (gula Melaka)
20 g
salt adjust to taste
½ tsp
tamarind extract
10 g

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 1344 mg

Eiwitten 24 g

Calorieën 1889 kJ / 452 kcal

Vetten 32 g

Vezels 3 g

Verzadigd vet 5 g

Koolhydraten 19 g

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