Apparaten en accessoires
Muhamara dip
Voorbereiding. 15min
Totaal 30min
11 portions
Ingrediënten
-
red capsicum (approx. 2 large)350 g
-
extra virgin olive oil plus extra for drizzling100 g
-
bread torn in pieces40 g
-
garlic cloves2 - 4
-
walnuts80 g
-
pomegranate molasses40 g
-
lemon juice to taste1 tsp
-
ground cumin½ tsp
-
paprika½ tsp
-
ground cayenne pepper¼ tsp
-
dried chilli flakes (optional - see Tips)1 tsp
-
salt to taste½ tsp
-
fresh parsley or mint leaves, for garnishing (optional)
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
158.6 mg
Eiwitten
2.6 g
Calorieën
733.8 kJ /
174.7 kcal
Vetten
15.8 g
Vezels
2.3 g
Verzadigd vet
1.9 g
Koolhydraten
5.2 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Edna's Lemon Curd Teacake
40min
Tempered chocolate
40min
Whipped Feta
35min
Perfect steak with sauce Bernaise
35min
Ciabatta olive sticks
2u. 5min
Turmeric Gingerade
10min
Gingerbread House
1u. 10min
Warm bulgur salad with orange dressing
40min
Aquafaba meringue kisses
2u. 30min
Gluten-free focaccia bread
1u.
Artisan potato bread
2u. 5min
Chocolate Zucchini Mini Loaves
1u. 40min