Apparaten en accessoires
Gozleme
Voorbereiding. 1u. 30min
Totaal 1u. 40min
16 portions
Ingrediënten
Dough
-
milk200 g
-
egg1
-
extra virgin olive oil40 g
-
Greek-style natural yoghurt150 g
-
dried instant yeast2 tsp
-
plain flour plus extra for dusting600 g
-
baking powder½ tsp
-
white sugar1 tsp
-
salt½ tsp
Filling
-
tasty cheese cut into cubes150 g
-
fresh mint leaves only5 sprigs
-
fresh flat-leaf parsley leaves only5 sprigs
-
fresh baby spinach leaves60 g
-
extra virgin olive oil40 g
-
garlic cloves5
-
brown onion cut into quarters1
-
ground cumin1 tsp
-
ground coriander1 tsp
-
paprika1 tsp
-
plain flour1 tbsp
-
salt¼ tsp
-
lemon juice30 g
-
ground black pepper½ tsp
-
mince (chicken, beef or lamb)500 g
-
feta cheese crumbled250 g
-
extra virgin olive oil spray for frying
-
lemon cut into wedges, to serve1
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
386.4 mg
Eiwitten
18.2 g
Calorieën
1541.2 kJ /
366.9 kcal
Vetten
18.5 g
Vezels
2.5 g
Verzadigd vet
7.5 g
Koolhydraten
30.7 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Teriyaki salmon bao
1u. 50min
Naan bread
2u. 40min
Pumpkin and ricotta cannelloni (Skinnymixers)
1u. 20min
Brioche burger buns
2u. 10min
Gozleme
1u. 15min
Family chicken galette
1u. 55min
Spiced lamb flatbread
2u.
Ricotta gnocchi
2u.
Soft cinnamon doughnuts
50min
Pizza pockets
1u. 50min
Three cheese spinach scrolls
2u. 15min
Portuguese-style custard tarts
40min