Mini Crab cakes with Cilantro Pesto

Mini Crab cakes with Cilantro Pesto

4.2 12 beoordelingen

Voorbereiding. 25min

Totaal 1u.

30 pieces

Ingrediënten

Crab Cakes

yellow bell peppers stem and seeds removed, cut into pieces
2 ½ oz
green onions cut into pieces (1 in.)
2 oz
thyme leaves only
10 sprigs
salt
½ tsp
ground black pepper
¼ tsp
canned crab meat (approx. 3 x 6.5 oz), drained
12 oz
bread crumbs
3 oz
sour cream
1 oz
large egg
1

Cilantro Sauce

cilantro leaves
½ oz
mint leaves
½ oz
garlic clove
1
jalapeño pepper stem and seeds removed
1
avocado
2 ½ oz
coconut cream
2 ½ oz
lime juice
1 tbsp
ground cumin
¼ tsp
sugar (optioneel)
¼ tsp
salt
¼ tsp
vegetable oil to fry
3 - 4 tbsp

Moeilijkheidsgraad

gemiddeld

Voeding per 1 pieces

Eiwitten 1.7 g

Calorieën 246 kJ / 59 kcal

Vetten 3.4 g

Koolhydraten 0.6 g

Vindt u het leuk wat u ziet?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer u voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Spanish Tapas 10 recepten
Verenigde Staten

Misschien vind je het ook leuk...

Quinoa Salad with Strawberry Vinaigrette

25min

Kalamata Tapenade

5min

Cranberry Vinaigrette Fall Salad

10min

Maple Cranberry Gingerbread

1h 25min

Thanksgiving Stuffing Meatloaf

1h 30min

Lemon Caper Salmon with Ribbon Squash

35min

Fettuccine with Arugula and Ricotta

1h

Beet Salad with Blood Orange Balsamic Vinaigrette

35min

Cauliflower Rice Pilaf with Yams

40min

Quinoa Salad with Brazil Nut and Cilantro Pesto

55min

Crab Cakes

1h 35min

Apple and Cranberry Farro Salad

35min