Chicken with yoghurt tahini sauce (fattet d'jaj)

Chicken with yoghurt tahini sauce (fattet d'jaj)

4.4 17 beoordelingen

Voorbereiding. 30min

Totaal 1u. 25min

4 portions

Ingrediënten

Yoghurt tahini sauce

water cold
50 g
garlic cloves
2
freshly squeezed lemon juice
40 g
tahini paste
100 g
yoghurt full fat
400 g
salt
½ tsp

Chicken and dish assembly

garlic cloves
10
olive oil
30 g
lemon zest only
1
salt plus extra to taste
1 tsp
freshly ground black pepper
1 pinch
chicken pieces (thighs, drumsticks, breasts, wings)
1000 g
water
800 g
large pita breads
2
vegetable oil for frying
lemon juice
120 g
pine nuts, toasted
20 g
fresh coriander finely chopped
5 sprigs

Moeilijkheidsgraad

gemiddeld

Voeding per 1 portion

Eiwitten 46.8 g

Calorieën 3824 kJ / 914 kcal

Vetten 60.9 g

Koolhydraten 47.6 g

Vindt u het leuk wat u ziet?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer u voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Taste of Arabia 92 recepten
Zwitserland

The Basic Cookbook 151 recepten
Internationaal

Misschien vind je het ook leuk...

Green Goddess Salad

10 Min

Pumpkin Seed Butter

35 Min

Spiced Butternut Squash Bundt Cake with Maple Glaze

1 Std. 5 Min

Steamed Turkey Breast with Ricotta, Spinach and Walnut Filling

2 Std.

Sweet potato muffins with walnuts

1 Std.

Chicken with almonds and raisins

30 Min

Egg Salad in Crispy Easter Nests

1 Std.

Vegan coffee smoothie

10 Min

Chicken with couscous and saffron

1 Std. 15 Min

Pork tenderloin with mustard sauce

30 Min

Turkey burgers

1 Std. 25 Min

Pasta salad with tuna and basil vinaigrette

30 Min