Apparaten en accessoires
Guinean prawns
Voorbereiding. 10min
Totaal 25min
6 portions
Ingrediënten
-
raw prawns, peeled and deveined1000 g
-
freshly squeezed lemon juice40 g
-
ground dried piri piri chilli1 tsp
-
salt1 tsp
-
olive oil30 g
-
onions cut in pieces150 g
-
½ chicken stock cube (for 0.5 l)chicken stock paste, homemade½ tsp
-
cucumber peeled and deseeded, cut in sticks (5 cm x 1 cm)150 g
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
38 g
Calorieën
924.7 kJ /
221 kcal
Vetten
7 g
Koolhydraten
2 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Taste of Africa
10 recepten
Internationaal
Internationaal
Misschien vind je het ook leuk...
Maple Eggs Benedict with Smoked Salmon
40min
Mint lemonade
5min
Menu with vegetable velouté, chicken with mustard sauce and steamed vegetables
45min
Challah
3u. 10min
Beans with beef in tomato sauce (fasouliah)
13u. 30min
Lentil puree (moujadarra)
1u. 25min
Immune Booster
10min
Orange couscous with steamed salmon
35min
Green beans with tomato and parsley
55min
Tabouleh with quinoa and tuna
40min
Spinach and tomato quiche
1u. 45min
Pink Breakfast Bowls with Berries
15min