Apparaten en accessoires
Stir Fried Prawns with Dragon Well Tea (Longjing Tea Prawns)
Voorbereiding. 10min
Totaal 4u. 10min
4 portions
Ingrediënten
-
whole prawns cleaned and shells removed500 g
-
sugar1 tsp
-
Chinese rice wine (Shaoxing Hua Tiao)2 tsp
-
cooking oil20 g
-
longjing tea leaves (dragon well tea), dried1 tsp
-
hot water50 g
-
salt½ tsp
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
24 g
Calorieën
724 kJ /
173 kcal
Vetten
5 g
Vezels
0 g
Koolhydraten
9 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Chinese New Year Festive Flavours
12 recepten
Internationaal
Internationaal
Misschien vind je het ook leuk...
Summer seafood soup
45min
Teochew Yam Paste with Gingko (Onee)
20min
Teochew Seafood Porridge
45min
Cordyceps Flower Chicken Soup
2u. 5min
Lotus Seeds With Lily Bulb Dessert Soup
1u. 30min
Nian Gao (Sweet Sticky Rice Cake)
2u. 25min
Pig's Stomach And White Pepper Soup
3u. 15min
Teochew Yam paste with gingko (Onee)
25min
Tau Eu Bak (Braised Soy Sauce Pork Belly)
1u. 50min
Lap Mei Fan (Chinese Wax Meat Rice)
50min
Hu Pio Sup (Prawn Ball Fish Maw Soup)
1u. 10min
Chwee Kuih (steamed rice cake)
1u. 5min