Apparaten en accessoires
Simple gluten free herb gravy
Voorbereiding. 5min
Totaal 20min
4 portions
Ingrediënten
-
unsalted butter40 g
-
white rice flour (see Tips)1 tbsp
-
sorghum flour1 tbsp
-
water500 g
-
Chicken stock paste (see Tips)1 tbsp
-
Worcestershire sauce (gluten free - see Tips)1 tsp
-
salt to taste
-
ground black pepper to taste
-
fresh herbs finely chopped (see Tips)2 tsp
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
288.7 mg
Eiwitten
0.8 g
Calorieën
419 kJ /
99.8 kcal
Vetten
8.3 g
Vezels
0.2 g
Verzadigd vet
5.4 g
Koolhydraten
5.4 g
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Good food, gluten free
94 recepten
Australië en Nieuw-Zeeland
Australië en Nieuw-Zeeland
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