Apparaten en accessoires
Pulled Tandoori Chicken
Voorbereiding. 10min
Totaal 30min
6 portions
Ingrediënten
Chicken
-
garlic clove1
-
red onion halved40 g
-
fresh root ginger peeled, cut in round slices (2 mm)10 g
-
water800 g
-
1 heaped tsp chicken stock paste, homemadechicken stock cube (for 0.5 l) crumbled1
-
chicken breasts skinless, sliced (3 cm)600 g
Sauce
-
coconut milk200 g
-
paprika1 tsp
-
ground cumin1 tsp
-
ground turmeric1 tsp
-
garam masala1 tsp
-
Kashmiri chilli powder½ tsp
-
fine sea salt½ tsp
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
30.1 g
Calorieën
928 kJ /
222 kcal
Vetten
9.4 g
Koolhydraten
4.3 g
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A Taste of India
72 recepten
VK en Ierland
VK en Ierland
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