Apparaten en accessoires
Steamed Beef with Ground Rice
Voorbereiding. 40min
Totaal 1u.
4 portions
Ingrediënten
Beef
-
rice150 g
-
chilli sauce2 Tbsp
-
fine sea salt1 tsp
-
sugar1 tsp
-
Sichuan pepper½ tsp
-
spring onions (approx. 45 g), cut in lengths (3 cm)4
-
fresh root ginger peeled, cut in round slices (2 mm)15 g
-
light soy saucetamari40 g
-
vegetable oil10 g
-
beef topside, sliced (1 cm)600 g
Cooking
-
water800 g
-
rice240 g
-
cabbage, e.g spring or Savoy (approx. 400 g)iceberg lettuce (approx. 400 g)1
-
sesame oil for serving
-
spring onions finely chopped, for garnishing2
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
39.9 g
Calorieën
2982 kJ /
713 kcal
Vetten
25.2 g
Koolhydraten
81.6 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Chinese
10 recepten
VK en Ierland
VK en Ierland
Misschien vind je het ook leuk...
Chicken and Sweetcorn Soup with Herby Dumplings
1 godz. 30 min
Steamed Chicken Frittata with Vegetable Rice
40 min
Rice with Duck
1 godz. 5 min
Herby Steaks with French Potato Salad
45 min
Seven Spice Chicken with Rice
35 min
Meat Stock Paste
45 min
Pumpkin Soup
35 min
Mashed Potatoes
45 min
Sweet and Sour Chicken with Rice
40 min
Beef with Mushrooms
30 min
Lemon Chicken
20 min
Chicken Balls in Tomato Sauce with Spaghetti
1 godz.