Appareils et accessoires
Cream of Parsnips with Maple Syrup and Prosciutto
Prép. 15min
Total 45min
4 portions
Ingrédients
-
oil high temperature (avocado, safflower, grapeseed)1 oz
-
parsnips sliced (½ in.)16 - 17 ½ oz
-
garlic cloves2
-
yellow onions cut into pieces3 oz
-
unsalted butter½ oz
-
chicken stock19 oz
-
canned cannellini beans rinsed, drained3 ½ oz
-
pure maple syrup plus extra to garnish (optional)½ - 1 oz
-
half and half plus extra to garnish, to taste3 ½ oz
-
mixed fresh herbs to garnish
-
prosciutto (optionnel) oven dried, in pieces (see Tip)4 slices
Niveau
facile
Infos nut. par 1 portion
Sodium
282.5 mg
Protides
7 g
Calories
1352.1 kJ /
323.2 kcal
Lipides
16.5 g
Fibre
7.4 g
Graisses saturées
6.3 g
Glucides
38.9 g
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25 Recettes
États-Unis
États-Unis
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