Hakka Yong Tau Foo Soup

3.5 2 beoordelingen

Voorbereiding 10min

Totaal 1u. 20min

4 portions

Ingrediënten

garlic peeled
3 cloves
shallots peeled
5 pieces
salted fish
50 g
mackerel fish fillets cut in pieces
200 g
salt adjust to taste
1 tsp
white pepper powder
1 ½ tsp
tapioca starch
1 tbsp
ice cubes (see tips)
30 g
chicken stock powder homemade or store-bought
1 tsp
mince pork
500 g
500 g chicken mince
medium egg
1
cornflour (starch)
1 tsp
sugar
2 tsp
Chinese five spice powder
¼ tsp
water
1500 g
anchovies (ikan bilis)
50 g
soy beans
150 g
salt to taste
capsicum quartered, seeds removed
1 piece
firm bean curd halved
1 piece
fresh red chilli seeds removed, halved
1 piece
fresh green chilli seeds removed, halved
1 piece
eggplant cut in 5 pieces
1 piece
ladies' fingers
5 pieces
spring onion chopped, to garnish
2

Moeilijkheidsgraad

gemiddeld

Voeding per 1 portion

Natrium 1772.5 mg

Eiwitten 53.1 g

Calorieën 2069 kJ / 494.5 kcal

Vetten 20.9 g

Vezels 6.9 g

Verzadigd vet 6.2 g

Koolhydraten 23.3 g

Bevalt het je?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer je voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

In Homemade We Trust 43 recepten
Internationaal

Open Cooking 32 recepten
Internationaal

Misschien vind je dit ook leuk...

ABC Soup

1u. 10min

Salmorejo (Cold Tomato Soup)

35min

Smoky Black Bean Soup

35min

Sweetcorn and potato chowder

40min

Creamy courgette soup

25min

Hearty seafood chowder

1u.

Tortilla Soup

25min

Red Pepper and Tomato Soup (TM5)

30min

Basic Soup Purée

45min

Cauliflower Cheese Soup

30min

Cheat's chicken shoyu ramen

40min

Ribollita

50min

Alles tonen

Alles tonen