Apparaten en Accessoires
Veggie & bean grain-free wraps (Thermomix® Cutter, TM6)
Voorbereiding 20min
Totaal 35min
6 pieces
Ingrediënten
Grain free wraps
-
Parmesan cut into pieces (3 cm)150 g
-
milk160 g
-
extra virgin olive oil plus extra to fry60 g
-
egg1
-
arrowroot flour170 g
-
sea salt1 tsp
Filling
-
zucchini (approx 150 g), trimmed½
-
carrot (approx 150 g), peeled and trimmed1
-
red onion50 g
-
extra virgin olive oil20 g
-
can kidney beans rinsed and drained800 g
-
water100 g
-
Vegetable stock paste (see Tip)½ tsp
-
tomato paste20 g
-
ground cayenne pepper3 pinches
-
sea salt¼ tsp
-
ground black pepper¼ tsp
-
tomatoes diced2
-
guacamole to serve (see Tip)
-
fresh coriander leaves only½ bunch
-
dried chilli flakes to sprinkle (optional)
-
lime cut into wedges1
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 piece
Natrium
1178.3 mg
Eiwitten
19.4 g
Calorieën
2059.8 kJ /
492.3 kcal
Vetten
23.1 g
Vezels
9.6 g
Verzadigd vet
7.2 g
Koolhydraten
53.8 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je dit ook leuk...
Sweet potato lentil pie
50 Min
Lentil bolognese (Thermomix® Spiralizer, using modes)
35 Min
Layered veggie-loaded pesto pasta
30 Min
15-minute noodles
15 Min
Spiced red lentil and chicken soup (Diabetes)
30 Min
Salmon freekeh "nasi goreng" (Diabetes)
55 Min
Mushroom and ricotta cannelloni (Diabetes)
1 Std.
Super green pasta (Darren Robertson)
30 Min
Sweet potato and wakame patties (Jude Blereau)
1 Std.
Silverbeet and mushroom pasta (TM6)
30 Min
Three Cheese and spinach lasagne (Diabetes)
1 Std. 30 Min
Bean ratatouille with halloumi
30 Min