Apparaten en Accessoires
Smoky bean and tomato bowl (Diabetes, TM6)
Voorbereiding 10min
Totaal 30min
2 portions
Ingrediënten
-
garlic cloves2
-
extra virgin olive oil spray
-
red onion cut into 1 cm wedges100 g
-
red capsicum deseeded and cut in strips (5 mm x 4-5 cm)150 g
-
water110 g
-
dried chilli flakes¼ tsp
-
ground cumin1 tsp
-
smoked paprika1 tsp
-
canned kidney beans no-added salt, rinsed and drained400 g
-
canned diced tomatoes no-added salt400 g
-
balsamic vinegar2 tsp
-
natural yoghurt high protein (see Tip)95 g
-
avocado flesh only, sliced, to serve200 g
-
fresh coriander leaves only6 sprigs
-
ground black pepper to taste
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
81.5 mg
Eiwitten
18.5 g
Calorieën
1930 kJ /
461.5 kcal
Vetten
18.5 g
Vezels
22.5 g
Verzadigd vet
4 g
Koolhydraten
45 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je dit ook leuk...
Sweet potato lentil pie
50 Min
Veggie & bean grain-free wraps (Thermomix® Cutter, TM6)
35 Min
Mushroom Taco Filling
35 Min
Gwinganna mushroom and vegetable crêpes
45 Min
Whole roast broccoli with romesco sauce
45 Min
Black bean chilli with guacamole and "corn chips" (Diabetes)
55 Min
Tacos with vegetables and kidney beans (Thermomix® Cutter)
30 Min
Mushroom risotto
30 Min
Walnut and spinach pesto
5 Min
Green pea and feta hummus wraps
10 Min
Traditional minestrone
45 Min
Bean ratatouille with halloumi
30 Min