Apparaten en Accessoires
Smoky bean and tomato bowl (Diabetes, TM6)
Voorbereiding 10min
Totaal 30min
2 portions
Ingrediënten
-
garlic cloves2
-
extra virgin olive oil spray
-
red onion cut into 1 cm wedges100 g
-
red capsicum deseeded and cut in strips (5 mm x 4-5 cm)150 g
-
water110 g
-
dried chilli flakes¼ tsp
-
ground cumin1 tsp
-
smoked paprika1 tsp
-
canned kidney beans no-added salt, rinsed and drained400 g
-
canned diced tomatoes no-added salt400 g
-
balsamic vinegar2 tsp
-
natural yoghurt high protein (see Tip)95 g
-
avocado flesh only, sliced, to serve200 g
-
fresh coriander leaves only6 sprigs
-
ground black pepper to taste
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
81.5 mg
Eiwitten
18.5 g
Calorieën
1930 kJ /
461.5 kcal
Vetten
18.5 g
Vezels
22.5 g
Verzadigd vet
4 g
Koolhydraten
45 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je dit ook leuk...
"Moussaka" bowl
45min
Hearty minestrone with herb gremolata
40min
Whole roast broccoli with romesco sauce
45min
Crunchy salad with green goddess dressing (Diabetes,Thermomix® Cutter, using modes)
20min
Loaded chickpea masala with spelt chapatis (Diabetes)
40min
Lime coriander vinaigrette
10min
Creamy Coconut Dhal
25min
Bean ratatouille with halloumi
30min
Warm satay bowl
1u. 10min
Ancho chilli bean bowl
1u.
Crunchy salad with green goddess dressing (Diabetes)
20min
Mediterranean-style stuffed capsicum
45min