Apparaten en Accessoires
Balinese prawn curry (Russel Blaikie)
Voorbereiding 45min
Totaal 1u. 45min
6 portions
Ingrediënten
Spice paste
-
eschalots230 g
-
garlic cloves130 g
-
fresh galangal peeled50 g
-
fresh ginger peeled60 g
-
candlenuts100 g
-
fresh turmeric peeled120 g
-
fresh bird's eye chillies deseeded (see Tips)25 - 50 g
-
fresh lemongrass white part only, cut into pieces2 stalks
-
coconut oil90 g
-
palm sugar50 g
-
water150 g
-
sea salt3 tsp
Curry
-
coconut oil2 tsp
-
fresh lemongrass white part only, bruised1 stalk
-
raw tiger prawns shelled and deveined500 g
-
ground black pepper adjust to taste½ tsp
-
water100 g
-
Chicken stock paste (see Tips)1 tbsp
-
coconut cream200 g
-
rice cooked, to serve
-
fried shallots for garnishing
-
fresh coriander leaves only, for garnishing
Moeilijkheidsgraad
gemiddeld
Voeding per 1 portion
Natrium
977.2 mg
Eiwitten
19.4 g
Calorieën
920 kJ /
219 kcal
Vetten
13 g
Vezels
2.5 g
Verzadigd vet
9.8 g
Koolhydraten
5.3 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je dit ook leuk...
Moroccan chicken with couscous
1u. 5min
Chicken corn chowder with broccoli terrines
1u. 25min
Salmon and fennel risotto
30min
Gluten free shortcrust pastry
1u. 40min
Cypriot grain salad
45min
Pork meatballs with couscous
50min
Turkey burgers with caramelised onion and capsicum
30min
Lamb saag
1u. 30min
Sweet potato frittata with coriander chilli sauce
1u. 35min
Barley, bacon and chorizo soup
50min
Sweetcorn fritters with chilli jam and avocado cream
1u. 5min
Cajun chicken schnitzel and slaw
45min