Apparaten en Accessoires
Goan prawn curry
Voorbereiding 10min
Totaal 25min
4 portions
Ingrediënten
-
vegetable oil40 g
-
garlic paste (see Tips)3 tsp
-
ginger paste (see Tips)1 ½ tsp
-
eschalot cut into halves50 g
-
fresh tomato cut into quarters1
-
ground turmeric¼ tsp
-
Kashmiri chilli powder¼ - ½ tsp
-
ground cumin1 tsp
-
ground coriander1 tsp
-
black mustard seeds2 tsp
-
coconut milk400 g
-
salt½ tsp
-
tamarind paste (see Tips)1 tbsp
-
raw prawns peeled and with tails intact (see Tips)450 g
-
fresh coriander leaves for garnishing
-
lemons cut into wedges, to serve
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
805.2 mg
Eiwitten
28.1 g
Calorieën
1747 kJ /
415.8 kcal
Vetten
31.8 g
Vezels
5 g
Verzadigd vet
14.1 g
Koolhydraten
8.2 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Flavours of India
98 recepten
Australië en Nieuw-Zeeland
Australië en Nieuw-Zeeland
Misschien vind je dit ook leuk...
Mustard and cheddar mash
30min
Spiced roasted cauliflower salad with minted yoghurt
1u.
Steak and kidney pudding
3u. 45min
Grain-free granola (Noni Jenkins)
40min
Fish pie
1u. 15min
Raw crunch salad (Noni Jenkins)
10min
Chicken Buddha bowl (Thermomix® Cutter, using modes)
1u.
Bombay aloo
40min
Ricotta gnocchi alla sorrentina
55min
Pork in creamy Marsala wine sauce
25min
Lamb saag (Noni Jenkins)
1u. 15min
Quick prawn laksa (Noni Jenkins)
25min