Apparaten en Accessoires
Dit recept is ontworpen voor een specifieke combinatie van apparaten en accessoires. Zonder de vereiste instellingen kunnen we geen succesvol resultaat garanderen.
Peruvian roast chicken with green sauce and avocado salad (MEATER+®)
Ingrediënten
Peruvian roast chicken
-
extra virgin olive oil50 g
-
freshly squeezed lime juice30 g
-
garlic cloves4
-
salt1 tbsp
-
ground paprika2 tsp
-
ground black pepper1 tsp
-
ground cumin1 tbsp
-
dried oregano2 tsp
-
monkfruit sweetener or sweetener of choice (see Tips)1 tsp
-
whole uncooked chicken1200 - 1400 g
Green sauce
-
fresh coriander leaves and stems only, cut into thirds65 g
-
fresh jalapeño chillies cut into halves and deseeded1 - 2
-
freshly squeezed lime juice30 g
-
spring onion/shallot trimmed and cut into thirds1
-
ground cumin1 tsp
-
monkfruit sweetener or sweetener of choice (see Tips)1 tsp
-
mayonnaise (see Tips)120 g
Avocado salad
-
cherry tomatoes cut into halves200 g
-
continental cucumber cut into pieces (1.5 cm)1
-
avocado flesh only, cut into pieces (1.5 cm)1
-
red onion cut into slices½
-
extra virgin olive oil1 tbsp
-
freshly squeezed lime juice1 tbsp
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatie
Misschien vind je dit ook leuk...
Malay-style coconut chicken (MEATER+®)
25 godz. 40 min
Tandoori chicken
45 min
Thai beef salad
1 godz. 15 min
Salmon with fennel and apple salad
1 godz. 20 min
Fragrant whole barbecued fish
2 godz. 50 min
Flank steak with horseradish cream sauce
4 godz. 20 min
Chilli and garlic prawns
1 godz. 10 min
Peruvian roast chicken with green sauce and avocado salad
25 godz. 35 min
Korean Bo ssam (MEATER+®)
29 godz. 20 min
Turmeric lime chicken skewers
1 godz. 30 min
Slow roasted lamb shoulder and fennel with agrodolce dressing
5 godz. 15 min
Gwinganna turmeric & coconut chicken with green beans
1 godz.