Apparaten en Accessoires
Gwinganna turmeric & coconut chicken with green beans
Voorbereiding 10min
Totaal 1u.
4 portions
Ingrediënten
-
bone-in skinless chicken thigh (4-6 pieces)800 - 1000 g
-
ground turmeric2 tsp
-
garlic cloves2
-
onion cut into halves1
-
fresh lemongrass white part only, cut into pieces2
-
piece fresh ginger peeled3 cm
-
long red chilli trimmed and cut into halves1
-
fresh turmeric3 cm
-
sea salt1 pinch
-
coconut oil3 tbsp
-
water120 g
-
coconut cream400 g
-
Chicken stock paste (see Tips)1 tsp
-
makrut lime leaves4
-
fresh green beans trimmed300 g
-
fresh Thai basil leaves only, plus extra to garnish2 sprigs
-
fresh coriander leaves only, plus extra to garnish2 sprigs
-
raw cashews toasted and roughly chopped, to serve (optional)
Moeilijkheidsgraad
gemakkelijk
Voeding per 4 portions
Natrium
1021.5 mg
Eiwitten
201.7 g
Calorieën
12508.9 kJ /
2989.7 kcal
Vetten
218.2 g
Vezels
24.8 g
Verzadigd vet
167.2 g
Koolhydraten
89.1 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je dit ook leuk...
Salmon with ginger sauce and spiced cashews
30 min
Malay-style coconut chicken (MEATER+®)
25 godz. 40 min
Thai beef salad
1 godz. 15 min
Prawn and chicken laksa
40 min
Turmeric lime chicken skewers
1 godz. 30 min
Asian beef salad with peanut dressing (MEATER+®)
30 min
Coconut fish curry
1 godz. 10 min
Ginger salmon udon with spiced cashews
35 min
Chiang Mai noodles
25 min
Moroccan chicken and cauliflower cous cous
25 min
Murgh makhani (Butter chicken)
1 godz. 15 min
Thai green chicken curry
30 min