Apparaten en Accessoires
Dit recept is ontworpen voor een specifieke combinatie van apparaten en accessoires. Zonder de vereiste instellingen kunnen we geen succesvol resultaat garanderen.
Thermomix® TM7
Compatibel
Thermomix® TM6
Compatibel
Thermomix® TM5
Compatibel
Chiang Mai noodles
Voorbereiding 10min
Totaal 25min
4 portions
Ingrediënten
-
dried egg noodles200 - 250 g
-
eschalots cut into halves6
-
garlic cloves3
-
fresh red chillies trimmed and cut into halves, deseeded if preferred1 - 2
-
oil40 g
-
Thai red curry paste to taste (see Tips)4 - 5 tbsp
-
chicken thigh fillet cut into thin strips500 g
-
fish sauce2 tbsp
-
palm sugar grated1 tbsp
-
ground turmeric½ tsp
-
coconut milk400 g
-
lime juice2 tbsp
-
Chicken stock paste (see Tips)2 tsp
-
water400 g
-
pak choy cut into halves5 - 6 stalks
-
spring onions/shallots trimmed and cut into thin slices2 - 4
-
fresh coriander leaves only, for garnishing4 sprigs
-
fresh bean sprouts for garnishing50 g
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
1963.5 mg
Eiwitten
41.2 g
Calorieën
3207.2 kJ /
763.6 kcal
Vetten
36.9 g
Vezels
12.9 g
Verzadigd vet
16.2 g
Koolhydraten
61.4 g
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