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Gu lao rou (sweet and sour pork ribs)

Gu lao rou (sweet and sour pork ribs)
4.5 111 beoordelingen
Voorbereiding 10min
Totaal 30min
2 portions
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Ingrediënten

  • vegetable oil
    20 g
  • fresh ginger peeled and cut into thin slices
    10 g
  • pork ribs cut into pieces (4-5 cm - see Tips)
    500 g
  • rock sugar broken into pieces (1-2 cm - see Tips)
    50 g
  • Shaoxing wine (Chinese cooking wine)
    30 g
  • rice wine vinegar
    50 g
  • light soy sauce
    15 g
  • dark soy sauce
    15 g

Voeding per 2 portions

Calorieën 1650 kcal / 6931.6 kJ
Eiwitten 98 g
Vetten 113.4 g
Koolhydraten 63.8 g
Vezels 2 g
Verzadigd vet 38.7 g
Natrium 1994.9 mg

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