Apparaten en Accessoires
Lemony Broccoli and Chickpea Pitas
Voorbereiding 20min
Totaal 45min
5 portions
Ingrediënten
-
lemons 1 thin peel only, no pith and 2 oz juice reserved2
-
garlic cloves2
-
salt1 tsp
-
dried red chili flakes¼ tsp
-
ground black pepper⅛ tsp
-
extra virgin olive oil2 oz
-
Dijon mustard½ oz
-
honey½ oz
-
capers drained1 tbsp
-
broccoli florets (see Tip)12 oz
-
chickpeas rinsed, drained (approx. 15 oz)1 can
-
pita breads halved5
-
lettuce to serve
-
red onions (optioneel) thinly sliced2 oz
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
954 mg
Eiwitten
13 g
Calorieën
1598 kJ /
382 kcal
Vetten
15 g
Vezels
9 g
Verzadigd vet
2 g
Koolhydraten
56 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Meal Prep
9 recepten
Verenigde Staten
Verenigde Staten
Misschien vind je dit ook leuk...
Southwest Quinoa
40min
Chili and Peanut Noodles with Tofu and Chili Garlic Oil
30min
Pumpkin Chili
50min
Vegan Green Pea Fritters
20min
BBQ Pulled Jackfruit with Coleslaw
30min
Eggplant, Spinach & Lentil Curry
25min
Vegan Cashew Sauté
35min
Cauliflower and Date Tagine
55min
Vegetarian Chili
50min
Greek Broccoli with Arugula Pesto and Roasted Lemon
30min
Risotto with Spinach and Peas
30min
Tofu Ramen Bowl
55min