Apparaten en Accessoires
Tuna avocado bowl
Voorbereiding 15min
Totaal 45min
4 portions
Ingrediënten
Spicy peanut mixture
-
fresh long red chilli deseeded if preferred and cut into halves1
-
roasted salted peanuts60 g
Wasabi dressing
-
milk140 g
-
mayonnaise (see Tips)100 g
-
sesame oil20 g
-
lemon juice10 g
-
wasabi paste20 g
-
honey15 g
-
rice wine vinegar10 g
-
fish sauce10 g
-
sambal oelek1 tsp
Vegetables and rice
-
long grain white rice100 g
-
wild rice50 g
-
water1000 g
-
salt1 tsp
-
frozen edamame beans (see Tips)200 g
-
cold water for cooling edamame
-
baby cos lettuce hearts, cut into strips (1 cm)1 - 2
-
cucumber (approx. 200 g) cut into cubes (approx. 1 cm)
-
avocado cut into slices1
-
sashimi grade tuna cut into cubes (approx. 1 cm - see Tips)200 g
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
1156 mg
Eiwitten
27.5 g
Calorieën
2820 kJ /
671.4 kcal
Vetten
41.6 g
Vezels
9.6 g
Verzadigd vet
6.6 g
Koolhydraten
43.8 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Nourishing bowls
8 recepten
Australië en Nieuw-Zeeland
Australië en Nieuw-Zeeland
Misschien vind je dit ook leuk...
Teriyaki salmon bowl
1u. 15min
Salmon, quinoa, feta and mixed vegetable salad
50min
Crispy-skinned snapper with macadamia cream and spring vegetables
1u.
John Dory with cauliflower couscous and corn purée (Mark Southon)
35min
Pea and ginger soup, lemon salmon with broccoli
50min
Tuna poke bowl
1u.
Mango salmon bowl
40min
Superfood salmon salad
1u. 5min
Salmon with yoghurt dressing
55min
Quinoa salad with mango salsa
1u.
Miso fish with Asian greens
24u. 45min
Tuna nicoise salad (gut health)
1u. 15min