Apparaten en Accessoires
Mapo Tofu
Voorbereiding 5min
Totaal 35min
4 portions
Ingrediënten
-
minced meat (pork or chicken)100 g
-
light soy sauce1 tbsp
-
white pepper powder1 tsp
-
Chinese rice wine (Shaoxing Hua Tiao)1 tsp
-
garlic cloves3
-
cooking oil2 tsp
-
firm tofu (momen tofu), cut in pieces (approx 1.5 cm)600 g
-
oyster sauce2 tbsp
-
chilli bean paste (eg: Sichuan chilli bean paste)2 tbsp
-
salt¼ tsp
-
sesame oil dark roasted1 tsp
-
spring onions chopped, to garnish2 sprigs
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
654 mg
Eiwitten
13 g
Calorieën
612 kJ /
146 kcal
Vetten
8 g
Vezels
2.8 g
Verzadigd vet
4 g
Koolhydraten
7 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Thermomix®️ Experience Menu
33 recepten
Internationaal
Internationaal
Misschien vind je dit ook leuk...
Stir Fried Broccoli with Carrot
15min
Fast and Easy Stir Fried Mee Hoon (200 g)
20min
Stir Fried Whole Fish
20min
Mapo tofu
15min
Ginger sesame oil chicken
25min
Chao qing cai (Chinese greens)
10min
Braised Chicken with Mushroom
1u. 30min
Pork Belly In Shrimp Paste
55min
Vietnamese Lemongrass Pork Strips
30min
Chai Buey
1u. 45min
Tomato-egg soup
20min
Stir fried broccoli with carrot
15min