Pork Ball Soup With Cabbage

Pork Ball Soup With Cabbage

4.5 38 beoordelingen

Voorbereiding 5min

Totaal 25min

6 portions

Ingrediënten

Pork balls

pork shoulder loin cut in strips (1 cm), partially frozen
200 g
cornflour (starch)
2 tbsp
sesame oil
1 tsp
egg white
1
light soy sauce
1 tbsp
salt adjust to taste
1 tsp
white pepper powder
½ tsp

Soup base

Chinese cabbage cut in pieces (4-5 cm)
400 g
hot water
1400 g
Tianjin preserved vegetables (tung choy)
30 g
chicken stock powder
½ tbsp
fresh ginger
2 slices
white pepper powder
½ tsp
salt adjust to taste
1 pinch
spring onion chopped, to garnish
1 sprig

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Eiwitten 8 g

Calorieën 523 kJ / 125 kcal

Vetten 8 g

Vezels 1 g

Koolhydraten 5 g

Bevalt het je?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer je voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Oriental Pork Dishes 10 recepten
Internationaal

Misschien vind je dit ook leuk...

Tau Eu Bak (Braised Soy Sauce Pork Belly)

1u. 50min

Yam Rice

45min

Steamed Pork Patty With Rice

25min

Hakka Char Yoke (Braised Pork With Black Fungi And Fermented Bean Curd)

55min

White Radish Pork Rib Soup

3u.

Stewed Pork Belly With Rose Wine

50min

Pork Rib Soup With Dried Shiitake Mushroom And Bean Curd

3u. 10min

Salted Fish Pork Belly

30min

Taiwanese three cup chicken

20min

Luo bo gao (radish cakes)

25u. 20min

Rice Wine Chicken

30min

Hu Pio Sup (Prawn Ball Fish Maw Soup)

1u. 10min