Apparaten en Accessoires
Pear and Goat's Cheese Parcels
Voorbereiding 15min
Totaal 40min
4 portions
Ingrediënten
-
pear (approx. 260 g), firm, cored and quartered, sliced (5 mm)1
-
soft goat's cheese sliced (1 cm)125 g
-
lemon juice3 Tbsp
-
fresh rosemary small, leaves only1 sprig
-
walnut halves40 g
-
honey30 g
-
olive oil30 g
-
fine sea salt to taste
-
ground black pepper to taste
-
water500 g
Moeilijkheidsgraad
gemiddeld
Voeding per 1 portion
Eiwitten
5 g
Calorieën
1054 kJ /
252 kcal
Vetten
18 g
Koolhydraten
16 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Christmas
11 recepten
VK en Ierland
VK en Ierland
Misschien vind je dit ook leuk...
Celeriac Remoulade
Geen beoordelingen
Root Vegetable Korma with Basmati Rice; Garlic Naan Bread and Pickled Red Onions
1u. 35min
Beetroot Falafel; Sumac-spiced Houmous; Tomato Pomegranate Salad with Perfect Pitta
1u. 20min
Beetroot Rosti with Smoked Salmon and Herb Crème Fraîche
25min
Aubergine Paneer Rolls with Red Lentils and Mint Yoghurt
40min
Root Veggie Gratin with Blue Cheese
1u. 30min
Mixed Pepper, Courgette and Goat's Cheese Tart
1u. 40min
Gluten-free Beetroot Blinis with Horseradish Cream and Crayfish
35min
Gluten-free Mushroom Christmas Stuffing
1u. 20min
Slow-cooked Pineapple in Chilli Syrup with Toasted Coconut Streusel
3u. 40min
Masala Hake at 55°C
55min
Sun-dried Tomato and Basil Plait
3u. 40min