
Apparaten en Accessoires
Asam pedas ikan (spicy tamarind fish)
Voorbereiding 15min
Totaal 40min
4 portions
Ingrediënten
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dried red chillies8 - 10
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eschalots100 g
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garlic clove1
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lemongrass white part only, cut into pieces (3 cm)1 stalk
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shrimp paste (see Tips)2 tsp
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vegetable oil50 g
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Baba's fish curry powder (see Tips)1 tsp
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water200 g
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tamarind paste2 tbsp
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salt½ - 1 tsp
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sugar1 tsp
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boneless snapper fillets cut into pieces (6 cm - see Tips)500 - 600 g
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tomato cut into wedges200 g
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fresh coriander leaves only, roughly chopped2 sprigs
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okra (ladies‘ fingers), cut into pieces (approx. 4 cm)100 g
Voeding per 1 portion
Calorieën
341.4 kcal /
1433.9 kJ
Eiwitten
33.2 g
Vetten
15.4 g
Koolhydraten
15.4 g
Vezels
5.8 g
Verzadigd vet
2.2 g
Natrium
762.9 mg