Apparaten en Accessoires
Miso salmon broth
Voorbereiding 20min
Totaal 40min
4 portions
Ingrediënten
-
dried instant noodles (see Tip)100 g
-
boiling water for soaking
-
shiro (white) miso paste2 tsp
-
sake50 g
-
mirin50 g
-
brown sugar40 g
-
peanut oil20 g
-
garlic clove cut into thin slices1
-
skinless, boneless salmon fillets (approx. 800 g total)4
-
hot water800 g
-
fresh shiitake mushrooms cut into thin slices (5 mm)100 g
-
soy sauce20 g
-
salt½ tsp
-
ground black pepper2 pinches
-
bok choy trimmed and cut into pieces (4 cm) with stalks separated150 g
-
spring onions/shallots trimmed and thinly sliced, for garnishing2
-
black sesame seeds to serve (optional)
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
1492.7 mg
Eiwitten
50.9 g
Calorieën
3065.4 kJ /
729.9 kcal
Vetten
40.6 g
Vezels
5 g
Verzadigd vet
11.2 g
Koolhydraten
39.5 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Meals in a Flash
91 recepten
Australië en Nieuw-Zeeland
Australië en Nieuw-Zeeland
Misschien vind je dit ook leuk...
Miso chicken and rice
1 Std. 30 Min
Salmon with ginger sauce and spiced cashews
30 Min
John Dory with cauliflower couscous and corn purée (Mark Southon)
35 Min
Salmon with fennel and apple salad
1 Std. 20 Min
Smoked prawn kebabs with avocado whip
25 Min
Miso fish with Asian greens
24 Std. 45 Min
Sweet tamarind fish with mixed vegetables
40 Min
Coconut turmeric fish curry
40 Min
Smoked trout pasta with lemon and capers
35 Min
Coconut fish curry
1 Std. 10 Min
Steamed red curry fish (Matt Sinclair)
30 Min
Teriyaki salmon bowl
1 Std. 15 Min