Sweet Potato Gnocchi - Gnocchi di patate dolci

Sweet Potato Gnocchi - Gnocchi di patate dolci

3.5 50 beoordelingen

Voorbereiding 45min

Totaal 1u. 35min

6 portions

Ingrediënten

Gnocchi

Parmesan cheese cut in pieces (2 cm)
100 g
vegetarian hard cheese, cut in pieces (2 cm)
sweet potatoes peeled, sliced (3 cm)
450 g
water plus extra for cooking gnocchi
1000 g
plain flour plus extra for dusting
150 g
garlic powder
½ tsp
fine sea salt
1 tsp

Gorgonzola Sauce

plain flour
20 g
fine sea salt
1 ½ tsp
unsalted butter
20 g
milk
300 g
Gorgonzola piccante, cut in pieces
100 g
fresh chives finely chopped
2 Tbsp

Moeilijkheidsgraad

gemiddeld

Voeding per 1 portion

Eiwitten 16.2 g

Calorieën 1808 kJ / 430 kcal

Vetten 13.8 g

Koolhydraten 58 g

Bevalt het je?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer je voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Italian Kitchen 62 recepten
VK en Ierland

Misschien vind je dit ook leuk...

Courgette Omelette

Courgette Omelette

40min

Passion Fruit Soufflé

Passion Fruit Soufflé

35min

Courgette and Feta Risotto

Courgette and Feta Risotto

30min

Gnocchi with Taleggio Cheese

Gnocchi with Taleggio Cheese

1u. 40min

Pumpkin Risotto with Bacon

Pumpkin Risotto with Bacon

50min

Sweet Potato, Pecan and Blue Cheese Risotto

Sweet Potato, Pecan and Blue Cheese Risotto

30min

Pumpkin and Quince Soup

Pumpkin and Quince Soup

1u.

Courgette, Corn and Ricotta Pancakes

Courgette, Corn and Ricotta Pancakes

1u. 5min

Green Pancakes with Ham and Cheese

Green Pancakes with Ham and Cheese

55min

Lemon, Mascarpone and Artichoke Tagliatelle

Lemon, Mascarpone and Artichoke Tagliatelle

30min

Baked Eggs in Tomato and Lentils with Goat’s Cheese Sauce

Baked Eggs in Tomato and Lentils with Goat’s Cheese Sauce

45min

Pumpkin Pearl Barley Risotto with Chorizo

Pumpkin Pearl Barley Risotto with Chorizo

45min