Parsnip Blinis with Stilton, Walnuts and Honey

Parsnip Blinis with Stilton, Walnuts and Honey

4.0 8 beoordelingen

Voorbereiding 25min

Totaal 2u. 20min

30 pieces

Ingrediënten

parsnips peeled, sliced in rounds (1-2 cm)
400 g
unsalted butter diced, plus extra for frying
50 g
olive oil for frying
egg whites from large eggs
2
egg yolks from large eggs
2
crème fraîche
30 g
milk
30 g
rice flour
2 Tbsp
fine sea salt or to taste
½ tsp
ground black pepper or to taste
1 pinch
walnut halves
80 g
honey
1 ½ Tbsp
Stilton crumbled
100 g

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 piece

Eiwitten 2 g

Calorieën 395 kJ / 95 kcal

Vetten 7.9 g

Koolhydraten 3.3 g

Bevalt het je?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer je voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Christmas Day 12 recepten
VK en Ierland

Misschien vind je dit ook leuk...

Rhubarb and Ginger Spelt Cake

1u. 20min

Root Veggie Gratin with Blue Cheese

1u. 30min

Slow-cooked Pineapple in Chilli Syrup with Toasted Coconut Streusel

3u. 40min

Ham and Mustard Toasts

3u.

Apple Spiced Houmous

10min

Courgette and Carrot Loaf

45min

Butternut Squash and Chestnut Rolls

1u. 40min

Chai Spiced Rice Pudding

1u. 5min

Broad Bean Vegetarian Persian Patties (Kibbeh)

1u. 40min

Courgette and Cocoa Cake

24u.

Pea and Courgette Tarts

1u.

Root Vegetable Oaty Squares

1u. 10min