Apparaten en Accessoires
Asian Steamed Side of Salmon
Voorbereiding 10min
Totaal 1u. 45min
8 portions
Ingrediënten
Marinade
-
sesame oil40 g
-
light soy sauce40 g
-
lime juice, freshly squeezed25 g
-
fresh root ginger peeled, cut in round slices (2 mm)30 g
-
fresh coriander plus extra for garnish15 g
-
spring onions cut in pieces3
-
garlic clove1
-
fresh red chilli deseeded if desired1
-
fresh salmon fillet (1 large fillet)800 g
Cooking
-
water1000 g
Moeilijkheidsgraad
gemiddeld
Voeding per 1 portion
Eiwitten
24.1 g
Calorieën
1317 kJ /
317 kcal
Vetten
23.6 g
Koolhydraten
1.4 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
SUMMER BUFFET
10 recepten
VK en Ierland
VK en Ierland
Misschien vind je dit ook leuk...
Salmon and Couscous Parcels with Sun-dried Tomatoes
35min
Indochine Chicken Salad
1u. 20min
Sicilian Prawn Salad
40min
Orange Salmon with Broccoli Couscous
25min
Seafood Korma
40min
Steamed Salmon Parcels
55min
Steamed Sea Bass with Lime Sauce
35min
Marinated White Fish Fillets with Chermoula Sauce and Couscous Salad
1u. 20min
Prawn Saganaki
35min
Cuban-spiced Salmon with Tomato Avocado Salsa
30min
Salmon with Ginger Sauce and Spiced Cashews
30min
Honey and Soy Cod with Rice and Vegetables
55min