Apparaten en Accessoires
Chickpea Pancakes
Voorbereiding 15min
Totaal 20min
2 portions
Ingrediënten
Houmous
-
garlic clove1
-
tinned chickpeas drained and rinsed (1 x 400 g tin)240 g
-
tahini30 g
-
olive oil30 g
-
freshly squeezed lemon juice30 g
-
fine sea salt to taste½ - ¾ tsp
-
paprika¼ tsp
-
ground cayenne pepper1 pinch
Pancakes
-
spring onions cut in pieces (3 cm)35 g
-
red peppers cut in pieces130 g
-
gram flour (chickpea flour)120 g
-
water120 g
-
baking powder¼ tsp
-
garlic powder¼ tsp
-
fine sea salt¼ tsp
-
ground black pepper⅛ tsp
-
olive oil for frying1 tsp
Serving
-
avocado flesh only, sliced½
-
cherry tomatoes halved10
-
fresh parsley leaves roughly chopped5 sprigs
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
29 g
Calorieën
3044 kJ /
728 kcal
Vetten
39.4 g
Koolhydraten
64.3 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je dit ook leuk...
Vegan Burger
5u.
Vegan Gravy
45min
Pasta and Chickpea Salad
25min
Avocado and Cashew Chocolate Mousse
5min
Pudla with Spinach and Paneer
1u.
Vegan Mushroom and Spinach Lasagne
2u. 15min
Avocado Pesto Orecchiette
35min
Mexican Quinoa Stuffed Aubergine
1u.
Vegan Bean Burgers
1u. 20min
Fusilli with Pesto, Green Beans and Potato - Pasta alla genovese
45min
Green Vegetable Frittata - Frittata verde
25min
Aubergine and Sweet Potato Shakshuka with Garlic Cashew Cream
1u.