Apparaten en accessoires
Muhamara Dip
Voorbereiding. 5min
Totaal 5min
450 g
Ingrediënten
-
extra virgin olive oil plus extra for drizzling100 g
-
bread cut in pieces (3 cm)40 g
-
roasted red peppers, preserved cut in pieces (2-3 cm)350 g
-
walnuts75 g
-
garlic cloves to taste2 - 4
-
pomegranate molasses2 Tbsp
-
freshly squeezed lemon juice1 tsp
-
fine sea salt½ tsp
-
ground cumin½ tsp
-
paprika½ tsp
-
ground cayenne pepper¼ tsp
-
dried chilli flakesAleppo peppers, crushed (optioneel)1 tsp
-
fresh mint leaves, for garnishingfresh parsley leaves for garnishing
Moeilijkheidsgraad
gemakkelijk
Voeding per 75 g
Natrium
233.3 mg
Eiwitten
3.4 g
Calorieën
1199.5 kJ /
286.7 kcal
Vetten
25.1 g
Vezels
2.4 g
Verzadigd vet
3.4 g
Koolhydraten
13.7 g
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Flavours of the Middle East
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