Apparaten en accessoires
Moroccan lamb with couscous
Voorbereiding. 20min
Totaal 1u. 50min
4 portions
Ingrediënten
-
couscous250 g
-
extra virgin olive oil40 g
-
water550 g
-
sea salt3 tsp
-
onion quartered1
-
garlic cloves2
-
fresh coriander leaves only, plus extra chopped, to garnish4 sprigs
-
fresh parsley leaves only, plus extra chopped, to garnish4 sprigs
-
ground ginger2 tsp
-
ground coriander3 tsp
-
ground cumin3 tsp
-
ground cinnamon1 tsp
-
ground black pepper½ tsp
-
lamb shoulder cut into pieces (4 cm)800 g
-
canned chopped tomatoes (400 g)1 can
-
carrots sliced (5 mm)2
-
turnip cut into pieces (1 cm)1
-
zucchini sliced (1 cm)1
-
canned chickpeas (400 g can), rinsed and drained1 can
-
raisins50 g
-
flatbreads to serve
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
1836.5 mg
Eiwitten
51.9 g
Calorieën
4697.1 kJ /
1122.7 kcal
Vetten
58.1 g
Vezels
15.1 g
Verzadigd vet
20.5 g
Koolhydraten
101.2 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je het ook leuk...
Beetroot carpaccio with burrata
1h 25 min.
Risotto bolognese
45 min.
Udon with chicken and mushrooms
50 min.
Chicken with almonds
45 min.
Pad Thai
1h
Ossobuco Milanese
3h 25 min.
Meatballs in Tomato Sauce
1h 10 min.
Chicken and mushroom rice
45 min.
Spicy chicken with fragrant coconut rice
1h 45 min.
Chicken, spinach and leek risotto
30 min.
Muffin pan chorizo frittatas
30 min.
Marinated chicken with salsa
40 min.